Peru Decaf Coffee – Medium Roast Swiss Water Process Single Origin (Piura & Amazonas)

Enjoy all the flavor without the caffeine with Peru decaf coffee, a premium single origin coffee crafted from high-quality Arabica beans grown in the Piura and Amazonas regions. This decaffeinated coffee is processed using the chemical-free Swiss Water Process, preserving the coffee’s natural character and depth.

This medium roast decaf coffee offers a smooth, well-balanced cup with tasting notes of caramel, gentle citrus, and a clean, silky finish. Grown at elevations of 1100–1700 meters, the beans develop a bright yet approachable profile that’s perfect for any time of day.

Sourced from the respected Cooperativa Agricola de Servicios Norandino, this Peruvian decaf coffee is fully washed, sun-dried, and carefully decaffeinated to maintain quality, clarity, and flavor integrity.